This past week I moved to my new apartment as I’m still organizing everything. Including the kitchen…I still have to buy stuff for my empty refrigerator.
So yesterday I decided to grab dinner by myself as I got Rigatoni pasta dish at a local restaurant. The bill including tip was 20$; which is [...]
Archive for the 'Food' Category
There is a prominent Chinese American chef on PBS named Martin Yan; he makes Cantonese style quick and easy stir-fry recipes.
He has a popular phrase at the end of his show where he would put the last garnish on the entrée and he would loudly say
and remember… If Yan Can Cook, So Can [...]
Last Thursday, which happens to be the day that our own Meron turns 22 years old, we went to celebrate it by organizing all her closest friends, presumably, to a dinner gathering.
We decided on having dinner at a famous local Moroccan spot her is DC. The whole enchilada, it’s a seven course meal [...]
How would you react if you discover that the juicy kurte sega you had for dinner last night was from a cloned cow? Well, if the idea of eating a cloned meat doesn’t quite sit well with you, on your next trip to a grocery store, you’d want to check the meat label and see [...]
Published by January 23rd, 2008 in Current Issues and Food.I like integrating American food with Ethiopian. One of the things I remember growing up was the mini meatballs on toothpicks that were served Hors d’œuvre like at wedding and birthday parties.
We would always have them and gibjza’s in our place… I really loved them, and everyone I know loved them [...]
